Welcome to the Grand Hôtel in Saint-Aignan

The restaurant dining roomTHE CHEF has prepared various menus for you.

Traditional cooking with regional and national specialities, or more homely food and a salad bar

Click here for today’s menu

Landaise Salad       Loir et Cher Salad       Salade Printannière (Spring Salad)       Salade Embrun Marin (Sea Spray Salad)

The large dining room There are two dining rooms, depending on your gastronomic preferences. We can accommodate groups of up to 30 people for family parties or for business purposes with personalised menus and arrangements, contact us for further details.